Embark on a gastronomic journey through Italian flavors at the Michelin-starred restaurant Il Carpaccio* with a five-course menu.
Beneath a glass roof of Le Royal Monceau – Raffles Paris, Il Carpaccio celebrates contemporary Italian cuisine that is generous, refined and awarded a Michelin star.
At the helm, Italian Chefs Oliver Piras and Alessandra Del Favero draw inspiration from their homeland, combining its culinary heritage with a creative, distinctly Parisian approach. Their exclusive menu, created in collaboration with the Da Vittorio family, offers a unique interpretation of fine Italian dining.
The experience continues through to dessert with creations by Pastry Chef Yazid Ichemrahen, who reimagines Italian classics with simplicity, indulgence and elegance.
To accompany the experience, Gabriele Del Carlo, Director of Sommellerie, has curated a selection of wines from Italy’s finest regions, bringing together prestigious estates and hidden gems from across the peninsula.
This gift voucher includes:
- The Chefs’ five-course menu
Optional exceptional wine pairing
